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SERRAMAZZONI, Via Pompeano 2294

Cooperative Bio "Santa Rita Bio Caseificio Sociale 1964". A few farmers have joined forces to develop a quality Parmigiano Reggiano, including the one made with the "Bianca Modenese" cows. Follower of Slow Food, they speak French and English. Part of the Fattore Amico network. Free night, no service but excellent hospitality. Tasty tasting. Excellent products, including meat (cutting laboratory = direct consumer). Toilets and showers during the opening hours of the cooperative. Very pleasant environment
Id : 22871 - Créé le 19 05 2015 par santaritabio
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