Welcome to Mamie Poule's Farm!
Located 15 minutes from Valence and 10 minutes from Crest, in the beautiful Drôme Valley, we warmly welcome you to our family farm and its large, wooded grounds.
Access is easy, and you can choose your own pitch.
Electricity, drinking water, toilets, showers, and a washing machine are available upon request.
Here, walks, visits, leisure activities, good cheer, delicious treats, and naps are the order of the day!
During your stay, we offer:
- Breakfast/Brunch from 9:00 AM
€12 for adults & €6 for children
Cakes, pastries, bread, butter, and homemade jam.
Eggs from our hens, cheeses, and cured meats.
Yogurt, seasonal fruit, fruit juice…
Hot drinks.
- Refreshing and Delicious Break - Every day from 5 pm to 10 pm
Treat yourself to a refreshing drink, a scoop of artisanal ice cream, or a delicious homemade crêpe.
For those who prefer, a local beer or a glass of regional wine will perfectly complement this moment. Settle in, enjoy the authentic setting of the farm, and savor a gourmet interlude with family or friends.
- Ravioli Gratin Evening cooked over a wood fire - Fridays, Saturdays, and Sundays.
Ravioli gratin + Assortment of homemade desserts
€18 adult & €12 child
+ Drinks available à la carte
In a small culinary workshop format, you will create your own ravioli gratin using farm products and local cheeses.
The recipe dates back to the Middle Ages and was prepared during family celebrations in the Romans region. Its preparation was often carried out by "ravioleuses," women specializing in making these small squares of thin pasta filled with a stuffing made primarily of fresh cheese and herbs.
Enjoy it on-site at the farm or take it away.
Remember to reserve your table!
- Farm-set dinner - 8 pm
Aperitif - Starter - Main Course - Dessert - Drinks
€25/adult - €20/child (13-17 years) €12/child (3-12 years)
I invite you to share my table and discover authentic, home-style cooking, prepared with the finest products from my farm and region. With my extensive culinary experience, I bring my expertise and passion to create generous, simple, and delicious dishes inspired by the flavors of our local area.
- Farm Workshops
In the morning after breakfast, meet me in the farmyard to help feed the animals, go on an Easter egg hunt, harvest vegetables from the garden, pick fruit from the orchard…
Oh yes! Fellow travelers!
Bruce, a Pyrenean Mountain Dog (Patou), guardian of the property, is adorable and playful.
Noisette, Lili, Rossa, Vachette, Marty, IA, and Oréo are discreet cats, but they love cuddles.
Broki, Boule, Bill, and Berlioz, with their four paws and two horns, love being petted.
Abraham, the head of the henhouse, is quite the chatterbox.
And I'm Jocelyn, and my children, Paul and Arthur, love country life!!!
Sorry!!! I speak very little English. Please communicate by email (Gmail).
Arrival times:
9:00 AM to 12:00 PM
4:00 PM to 9:00 PM
Note: Cassette emptying facilities are not available.
France
