(24100) Saint-Laurent-des-Vignes - 30 Route de Bordeaux

A water mill dating from the 16th century, the Moulin de la Veyssière is the last active oil mill in the Vallée du Vern in Neuvic-sur-l'Isle. It was in 1857 that Jacques Elias bought the Veyssière mill. Since then, from generation to generation, we have perpetuated the artisanal production of oil and flour with character: walnuts, hazelnuts, almonds and peanuts. A true living heritage, a place of life and sharing, a visit to the Veyssière mill will take you on a journey between history and gastronomy. Free visit and tasting offered. Open all year round from Monday to Friday from 9:30 a.m. to 12:30 p.m. and from 2 p.m. to 6 p.m., Saturday from 2 p.m. to 6 p.m. In July and August Monday to Friday from 9:30 a.m. to 7 p.m., Saturday from 9:30 a.m. to 6 p.m. Before settling in for the night, please introduce yourself to the mill reception to make yourself known. We will show you where to settle!

Beautiful location overlooking the village on the other side of the river. The campsite is very well kept with many facilities including showers, washing, swimming pools, bar, shop and modest cafe serving food. The pitches are all flat and have power and water to each. Very quiet site. Village charming and worth the 10 minute stroll, if only to find the multitude of restaurants to suite all price points. The gardens at top of the village give good views across the valley and to the campsite.

geoSpot: large and spacious flat ground, a wood on both sides. Remember to register the geoCode upon arrival - My vehicle is equipped with sanitary facilities - ⚠️ No fires or barbecues! - Donation of your choice and no commission for the land owner

A motorhome service area (Urbalux): emptying waste water and recharging water. Electrical connection 10 amps 8 Lawn plots and stabilized beaches. The campsite is equipped with a heated swimming pool and paddling pool. A beautiful playground, swings, trampolines. A bar, snack on site or to take away, ice cream, grocery store and sale of bread and pastries every morning from July 1 to August 31